Indonesian Chicken

Ingredients

• 2 chicken breasts, cubed
• 1 15oz can Green Beans
• 3/4 cup chicken broth
• 1/3 cup creamy peanut butter
• 2 tsp honey
• 1 1/2 TBSP soy sauce
• 1 1/2 tsp sriracha sauce
• 2 TBSP lemon juice
• 2-3 handfuls spinach, optional
• Salt and Pepper, to taste
• 3 green onions, 1/4” lengths
• 2 TBSP peanuts, chopped

Directions

1. In large skillet over med-high heat; sauté chicken until 80% done
2. Add: broth, peanut butter, honey, soy sauce, sriracha and lemon juice
3. Mix well and simmer on low for 5-7 mins, until thickened
4. Add Spinach, if desired, cook until begin to wilt
5. Add green beans, cook 1-2 mins until warmed
6. Salt and pepper to taste
7. Serve with Rice
8. Garnish with green onions and peanuts

Yum

Notes:

Spinach can be added to most any skillet meal. Throw a couple handfuls in about 2-3 mins before the meal is done and stir until wilted.